We take pride that our food is prepared and cooked using fresh, and where possible, locally sourced produce.

Our Main Menu is changed seasonally and we have a specials board with details of our chef’s “Posh Nosh”, available Monday to Saturday.  Our Sunday Roast is available from 11.30am to 9pm every Sunday.

We offer small meals across a large spectrum of the menu and we don’t mind a bit of “Menu Hijacking” so long as we’re not too busy!

We serve food from 11.30am to 9pm every day of the week.